My family tried something new for Thanksgiving: lunch at a (very nice) restaurant in Rowley, up the road from my father’s house in neighboring Topsfield, Massachusetts. As I was there early, I went for a walk up Main Street, past the Rowley Burial Ground. Most of the stones nearest the road were well-weathered, but two popped out at me: stones for a Pearson and a Pickard.
After having the illustrated Teams conversation with a colleague (which did continue with me giving details), I thought I would accomplish my dream of writing a post in under one hundred words, one that would prompt longer comments than the 61 words of the original post. So, readers, how would you say genealogy has changed in the last ten (or twenty) years?
While I’ve talked about examples of sharing DNA through two (unrelated) parents, which can occur frequently when one’s ancestors lived in the same area for generations, this example involved a DNA match my father had through both of his parents, who are from different geographic and ethnic backgrounds. Continue reading Shared DNA
[Editor’s note: This post originally appeared in Vita Brevis on 5 April 2019.]
How do you choose photos for a family history? Someone recently asked me that excellent question. She happened to have dozens, if not hundreds, of photos and didn’t know how to start. I had never really come up with guidelines for selecting photos, but as I answered the question, I realized that I do have some rough rules of thumb: Continue reading ICYMI: Selecting images for a family history
I do a lot of lectures, courses, and online webinars about immigration, with my favorite period concentrating on the 1882 to 1924 period. This isn’t so much because of the improvement of the passenger lists, but more as a result of the many changes to the immigration laws in this period that began to limit what was considered an “acceptable” immigrant. Physical limitations, inability to get a job, and certain “loathsome and contagious” diseases were just some of the reasons an immigrant could have traveled all the way from their old country to America only to find that they wouldn’t be admitted. Continue reading Uncertain immigration
Two hundred eleven years ago today, on 6 August 1810, Assistant Marshal Ebenezer Burrell set out to make a full and accurate count of the residents of Salem, Massachusetts. He was instructed to make a formal inquiry at each dwelling house, or with the head of household, to count the number of free white males (under the age of 10, 1-15, 16-25, 26-44, and 45 years and older), free white females (under the age of 10, 1-15, 16-25, 26-44, and 45 years and older), and free persons of color (no gender or age designator) living at the residence. He was also told to make two copies of the enumeration, placing them both in two public places for verification. After the enumerations were confirmed, one of the copies was sent to the District Court for safe keeping, while a summary of the statistics was sent to the Secretary of State in Washington, D.C. Continue reading Devil in the details
Deeds are wonderful sources for genealogists, but Irish deeds? One of the most voluminous collections of Irish records is also the most underappreciated and underutilized: more than 2,000 volumes of recorded “memorials” (detailed abstracts) of deeds, conveyances, and wills spanning more than 200 years can be found in the Irish Registry of Deeds (ROD). Like many others with Irish roots, I was long put off by the low likelihood of finding my poor rural landless ancestors among landlords and other people of means who had property and assets to protect in wills. Continue reading Irish deeds? Yes, indeed
When I first started working at a brewery and learning about beer, I heard someone telling a story about Ninkasi, the goddess of beer in ancient Sumerian religious mythology. As a historian I knew how important beer was in early America. Many water sources were often polluted and unsafe for drinking, so low-alcohol beers and ciders were brewed for everyday drinking. “Americans drank an average of thirty-four gallons of beer and cider, five gallons of distilled spirits, and one gallon of wine per year in 1790.” I had not given much thought to the beginnings of beer, or to brewers and the ingredients they used. This story about the goddess of brewing sparked my interest to learn more about brewing and beer history. Continue reading A short history of beer
Joe Smaldone’s recent three-part Finding Irish relatives provided some great information about using Irish Catholic church registers and civil vital records. That got me to thinking about one of my husband’s Irish family lines. I realized I could use the civil vital records transcribed on RootsIreland.ie to learn more about that family.
The family in question, William Moroney and Honora O’Grady, were married in 1871 in the Catholic parish of Glenroe and Ballyorgan in County Limerick. Continue reading The fate of William Moroney Jr.
Interest in genealogy has increased dramatically since the introduction of DNA testing. With the United States long being considered a melting pot society, Americans have turned to DNA testing to discover what other ethnicities they can claim. DNA testing has also played an instrumental role in solving decades-old crimes, such as catching and prosecuting the Golden State Killer. However, what a lot of people probably don’t realize is that DNA can help solve genealogical mysteries, as well. Continue reading Narrowing the field